Humans
need food to live. Every day they have to eat at least three times a day.
However, there is a wide selection of food to be taken, such as home-cooked
food and outside food. There are three differences between home-cooked and
outside food is about hygiene, taste and costs.
Firstly,
differences between home-cooked and outside food is about hygiene. Hygiene is one of the most important factors
in maintaining good health. Clean food will nourish your body and prevent
people from getting diseases such as diarrhea, vomiting and others. If a
comparison is made between home-cooked and outside food, home-cooked safer and
healthier, because outside food insecurity and may be contaminated.
Secondly,
differences between home-cooked and outside food is about taste. Good taste is
of good ingredients, cooking at home should use good materials and natural
compared to outside food more flavor dishes using ingredients that are not
healthy and may be harmful in the long term. Therefore, home-cooked is better
than outside foods.
Thirdly, differences
between home-cooked and outside food is about costs. Costs for cooking and the
cost to buy food outside is very different. Cooking at home more to save money,
because the raw materials are purchased cheaper than outside food. Therefore to
save the financial, food preparation at home is the best option.
Inconclusion, There are three differences between home-cooked and
outside food is about hygiene, taste and costs. Both have the pre and cons,
However home-cooked is the best option compared to outside food.
Engku Sharifah Dalilah Binti Engku Daud (BMA00004)